Planet Friendly Food Choices - The Living Lighter Project
22 October 2020, Starts: 19:00, Ends: 21:00
7.00 - 9.00 online by Zoom
How do our food choices affect the planet? Explore beyond packaging and air miles and learn more about how to choose lower carbon foods.
This online workshop is a led group discussion of the impacts of our daily food choices on climate change and potential actions. With a series of varied activities, including an engaging game, we will explore our options for ‘living lighter’ in terms of the food we choose to eat.
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Forthcoming Events…
- Tuesday 19 March
- 19:00 Film night Just Eat It - a Food Waste story
- Thursday 21 March
- 10:00 'Sea the Value' project - final workshop
- Friday 22 March
- 09:30 SCCAN Annual Gathering 2024 Glasgow
- Saturday 23 March
- 13:00 Alness Horticultural Society Spring Show
- Wednesday 27 March
- 10:00 H&I Climate Hub Gathering - Easter Ross
- Saturday 30 March
- 19:30 Film by Scotland the Big Picture - 'Why not Scotland?'
- 10:00 North Kessock Community market
- Saturday 6 April
- 13:00 Black Isle Repair Cafe at Fortrose
Events to add to calendar? Contact Us.
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