Previous Training Notes

Training notes 2019

Session 2 - Create your own wormery       Teen Ross
from  "Grow Food Nature's Way" by Ron Gilchrist.
See also this article from Waste Aware Highland

Session 4 - Make your own wax cloths
also           Food wrap guidelines

Session 6 - Fermentation           Foggo King
How To Make Sauerkraut in a Kilner Jar

Training notes 2018

Session 2 - Creating a Wildflower Meadow    JJ Gladwin (note by Fran Tilbrook)

Session 3 - Crop Protection        Lesley Robb

Session 4 - Growing Flowers      JJ Gladwin

Session 7 - Seed Saving            Maria Scholten 

Session 8 - Composting             Helen Greenwood

Session 9 - Willow Christmas decorations 
 

Training notes 2017

Session 1  -  Getting started     Foggo King

Session 2  -  Polytunnels     Maggie Wormald & Toni Clark

Session 3  -  Permaculture    Clive Brandon & Julie Plumridge
 

Training notes 2016

Session 3 - Propagating

Session 4 - Sowing and early care

Session 6 - Fermenting

Session 6 - Preserving

Session 8 - Preparing for winter


Earlier and other training notes  (including material from the TBI Growing Guide)


November Training Notes

Comfrey

Enjoying Your First Garden Produce

Composting

Feeding your plants

Irrigation systems

Kitchen garden in summer

Mulching

October Training Notes

Planning Your Site

Preserving Your Produce - Jams, chutneys, drying and bottling

Preserving Your Produce - Freezing and Storing

Preserving Your Produce - Recipes

September Garden Tasks

Watering

Worms

 

 

 

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Forthcoming Events…

Thursday 22 October
19:00 Planet Friendly Food Choices - The Living Lighter Project
16:00 Disability and Climate Justice - Stop Climate Chaos Scotland
Saturday 24 October
NA      Ethical Consumer Week 2020
Sunday 25 October
NA      Ethical Consumer Week 2020
Monday 26 October
NA      Ethical Consumer Week 2020
Tuesday 27 October
NA      Ethical Consumer Week 2020
NA      Aberdeen Climate Action and Biofuelwatch online event
Wednesday 28 October
NA      Ethical Consumer Week 2020

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